Gyutou Knives Comparison - June 2025

Last Updated - June 24, 2025

Our Score

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Model

imarku Chef Knife - 8 Inch Home Essentials Sharp Kitchen knife HC Steel Japanese Knife Paring knife, Birthday Gifts for Women/Men, Gifts for Mom/Dad, Kitchen Gadgets with Premium Gift Box

Model

Traditional Japanese Professional Gyuto Kitchen Chefs Knife – Premium 8-inch High Carbon Stainless Steel Gyuto Sushi Knife with High Corrosion Resistance in a Single Bevel Chisel Edge Grind

Model

Huusk Knives from Japan, 8-inch Chef Knife, Professional Hand Forged Kitchen Knife, Japanese Gyutou Chef Knives, High Carbon Steel Cooking Knife for Meat Sushi Vegetables

Model

Yoshihiro AUS10 Ice Hardened Stainless Steel Wa Gyuto Japanese Chef Knife (8.25"(210mm))

Brand

imarku

Brand

Simple Song

Brand

Huusk

Brand

Yoshihiro

Reviews

36,705 reviews

Reviews

3,090 reviews

Reviews

2,292 reviews

Reviews

558 reviews

Features

Craftsmanship

9.4

Craftsmanship

9.3

Craftsmanship

9.3

Craftsmanship

9.1

Comfort

9.3

Comfort

9.1

Comfort

9.1

Comfort

9.1

Tech Specs

blade material

High Carbon Stainless Steel

blade material

High Carbon Stainless Steel

blade material

Alloy Steel

blade material

INOX Stain-resistant AUS-8 Stainless Steel

item weight

6.6 ounces

item weight

12.3 ounces

item weight

15.8 ounces

item weight

1 pounds

construction type

Forged

construction type

Forged

construction type

Forged

construction type

Forged

handle material

High-carbon, Stainless, Stainless Steel, Steel

handle material

Stainless, Stainless Steel, Steel

handle material

Wood

handle material

Stainless Steel

blade edge

Plain

blade edge

Single Bevel

blade edge

Plain

blade edge

Double Edged

blade length

8 Inches

blade length

8 Inches

blade length

8.66 Inches

blade length

8.25 Inches

is dishwasher safe

Yes

is dishwasher safe

blade color

Silver

blade color

Silver

blade color

Silver

blade color

Silver

item length

13 Inches

item length

13.25 Inches

item length

13.18 Inches

item length

8.25 Inches

customer reviews

4.6 4.6 out of 5 stars 12, 235 ratings 4.6 out of 5 stars

customer reviews

4.5 4.5 out of 5 stars 1, 030 ratings 4.5 out of 5 stars

customer reviews

4.5 4.5 out of 5 stars 764 ratings 4.5 out of 5 stars

customer reviews

4.6 4.6 out of 5 stars 186 ratings 4.6 out of 5 stars

color

brown and silver

color

Stainless Steel

color

Sliver

Review

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Review

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Our Top 3 Picks

Here are the top 3 recommended products with more information to help you find the right product for you

9.8
1

imarku
51% Off

imarku Chef Knife - 8 Inch Home Essentials Sharp Kitchen knife HC Steel Japanese Knife Paring knife, Birthday Gifts for Women/Men, Gifts for Mom/Dad, Kitchen Gadgets with Premium Gift Box

9.4 Craftsmanship

9.3 Comfort

Why we love it

Extremely sharp and durable blade.

Versatile for various kitchen tasks.

Comfortable handle for extended use.
Main highlights

Ultra-sharp Edge: Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest Japanese engineering
Multi-functional Knife: The gyutou knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC ( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
High-Carbon Stainless Steel Blade: It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
Ergonomic Pakka Handle: To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability
Corrosion Resistance Stainless Blade: In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, they are perfect fathers day gifts, Halloween gifts, Christmas gifts, wedding and birthday gifts. We offer our customers a no-hassle refund within 3 months and a lifetime warranty on these knives
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9.7
2

Simple Song
Traditional Japanese Professional Gyuto Kitchen Chefs Knife – Premium 8-inch High Carbon Stainless Steel Gyuto Sushi Knife with High Corrosion Resistance in a Single Bevel Chisel Edge Grind

9.3 Craftsmanship

9.1 Comfort

Why we love it

High quality: Stainless steel, heat treated.

Single Bevel: Sharper edge, precise cuts.

Full Tang: Rosewood handle, balanced feel.
Main highlights

SINGLE BEVEL KNIFE EDGE: Traditional Japanese knives in the hands of premier chefs are usually of a single bevel ground edge in order to give the most precise and sharp edge. Our blades are meticulously sharpened to a 15° edge on the right side while the other side remains flat. A conventional Compound edge is sharpened on both sides usually resulting in a 30° edge which is not as sharp. Our design gives you an incredibly sharp edge while you cut and a flat side helps to separate food slices.
SATISFACTION GUARANTEE: You satisfaction is our GUARANTEE. We are so confident that you will love your Traditional Japanese Professional Chef Knife that if you don’t feel the same way we do, you can contact our customer support team within 30 days of purchase and request a return, we will refund you the total amount paid for the knife. If you received a knife with any imperfections, you can also contact our support team and we will issue a return and send you a brand new one in the mail.
HIGH QUALITY STAINLESS STEEL: Our 420HC stainless steel blades are heat treated for optimum hardness and edge retention while maintaining the ability to be sharpened to a razor edge. The steel used is perfect for kitchen specific tasks because of its corrosion resistance, preventing it from oxidizing with rust when it comes to contact with meat, fruits and vegetables. Our steel blades run the length of the knife and through the handle for a full-tang design.
FULL-TANG TRADITIONAL ROSEWOOD HANDLE: We wanted the handle of our knives to be able to remain in great working condition and maintain the test of time through use and ware. We thought of no other material to use in our handles than Rosewood. Praised for its natural ability to be strong and heavy while being able to maintain a polish. Using Rosewood and our full-tang knife design allows the blade to run throughout the Rosewood handle, giving you a balanced feel when manipulating your knife.
DESIGNED FOR CHEFS: Gyuto which translates to literally “beef-sword” is usually known in the professional western cuisine as the chef’s knife, this is the be-all-end-all knife for would be chefs. It’s versatility and length allows for proper use when cutting vegetables or long strokes for clean sashimi slices. Tackling tough meats such as pork belly or needing a sharp edge design for sinewy meats, this knife does it all with grace and professionalism.
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9.5
3

Huusk
14% Off

Huusk Knives from Japan, 8-inch Chef Knife, Professional Hand Forged Kitchen Knife, Japanese Gyutou Chef Knives, High Carbon Steel Cooking Knife for Meat Sushi Vegetables

9.3 Craftsmanship

9.1 Comfort

Why we love it

Durable: 58 2HRC for extreme edge retention.

Sharp: Hand polished edges 14 16 degrees.

Comfortable: Natural Wood Handle for perfect control.
Main highlights

【Work of Art】 Our Huusk chef knives are the blending of traditional craftsmanship with modern knife-making techniques. In the making of our Huusk knives, the blacksmiths have used high-carbon steel ATS-34. From the heat treatment, forging, and sharpening edge, to assembling, each step is permeated with the intention and dedication of the skilled craftsman. This makes the Huusk chef knife more harder and sharper than other knives.
【Natural Wood Handle】The Japanese high-carbon knife is made of natural wood. The wood handle is robust and has excellent durability. And each gyutou knife is extensively weight-tested, allowing you to slice with perfect control. By no means is fatigue due to extended use prompted to the palm or wrist.
【Multifunctional Huusk Knives】The Meat knife with sheath is an excellently capable assistant.This indispensable Japanese chef knife also can play the roles of camping knife, grilling knife, and outdoor cooking knife.
【HUUSK Guarantee】Huusk was founded in 1994, specializing in Japanese chef knives manufacturing in pursuit of quality and skill. Huusk always persists in one thing - forging sharp kitchen knives with scrupulous attitudes, which is our lifelong pursuit.
【8 Inch Gyutou Chef Knife】Each Huusk Japan knife is made of premium Japanese steel and rated at 58±2HRC for extreme edge retention. Hand-polished edges 14-16 degrees on each side, keep vegetables and meats at their most flavorful moments while cutting. Being an edge retention knife, the professional Japanese chef's knife will stay sharp as long as you give it proper maintenance. Warm Tip: Always Handwashing it!
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Our ranking system

At BestChoice.com, our team curates a selection of top products from a vast array available online, using a sophisticated ranking system based on carefully defined criteria.
While traditional hands-on testing has its merits, our use of AI technology offers distinct advantages. AI allows us to process and analyze vast amounts of data from multiple sources, providing a comprehensive view that goes beyond what manual testing can achieve. This approach enables us to deliver insights that are aligned with current trends and consumer preferences, ensuring our reviews are both relevant and up-to-date.

Features

Our AI-driven analysis examines key attributes, capabilities, and other critical factors tailored to each product category. This method allows us to assess effectiveness from various perspectives, ensuring a well-rounded evaluation.

Consumer Reviews

We aggregate and evaluate consumer feedback from across the internet, giving weight to ratings and reviews that reflect the most reliable insights. AI enhances this process by filtering and prioritizing data, offering a balanced view without the need for direct personal endorsements.

Popularity

Our system also considers the popularity of products, analyzing factors such as market presence, reputation, and user satisfaction. By leveraging AI, we capture a comprehensive picture of a product's standing in the market, which may not always be evident through traditional testing.

Value for money

AI allows us to compare products based on attributes like price, specifications, and user feedback, helping to determine their value for money. This data-driven approach offers an efficient and reliable way to assess how products stack up against one another in terms of cost-effectiveness.

Gyutou Knives Comparison - June 2025

Gyutou Knives comparison

Our Score

To Amazon

Model

Brand

Reviews

Features

Craftsmanship

Comfort

Tech Specs

blade material

item weight

construction type

handle material

blade edge

blade length

is dishwasher safe

blade color

item length

customer reviews

color

Review

Available On

Our Top 3 Picks

imarku Chef Knife - 8 Inch Home Essentials Sharp Kitchen knife HC Steel Japanese Knife Paring knife, Birthday Gifts for Women/Men, Gifts for Mom/Dad, Kitchen Gadgets with Premium Gift Box

Why we love it

Traditional Japanese Professional Gyuto Kitchen Chefs Knife – Premium 8-inch High Carbon Stainless Steel Gyuto Sushi Knife with High Corrosion Resistance in a Single Bevel Chisel Edge Grind

Why we love it

Huusk Knives from Japan, 8-inch Chef Knife, Professional Hand Forged Kitchen Knife, Japanese Gyutou Chef Knives, High Carbon Steel Cooking Knife for Meat Sushi Vegetables

Why we love it

Our ranking system

Features

Consumer Reviews

Popularity

Value for money

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